My editorial portfolio –– which includes pieces on Michelin-starred Daniel Boulud, NBA champion turned restaurateur Dwayne Wade, farm-to-table pioneer Helene Henderson, and James Beard Award-winning chef Nina Compton –– ranges from food and drink to travel and lifestyle.

I write on an ongoing basis for Food & Wine, where I cover chefs and restaurants in Florida and across the country.

I’m a regular contributor at Eventbrite, and I serve as the founding Miami editor at PureWow. I write for a number of other publications as well, among them Miami New Times, Tasting Table, The Miami Herald, Thrillist, Time Out, Visit Florida, and Business Insider.

In addition, I’m a senior contract copywriter for a television studio which produces content airing on Lifetime and Fox. I also provide copywriting for various global companies, including News Corp, Palace Resorts, and Royal Caribbean.

The best way to get in touch is by email: clarissa@clarissabuch.com.